Veterans to go down memory lane with wartime food
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An exchange on the food Vietnamese soldiers ate during the wars against the French and Americans will be held at Ho Chi Minh City’s War Remnants Museum Tuesday.
Visitors can also learn how to cook the dishes from soldiers, including Le Tu Cam, a former prisoner at the notorious Con Dao prison, and Mai Van Son and Le Ky Quang, former members of Division 330-338.
The museum is at 28 Vo Van Tan Street, District 3.
